Food Safety Courses

Food… Mmm! If we’re not eating it, we’re preparing it, or simply thinking about it. Whether that’s planning the evening meal, or trying to stick to a diet, we just can’t get enough of it. So, as you can imagine, it’s big business.

But, in the food industry, ensuring anything destined for human consumption is safe is the only way of staying on the right side of the law. And that’s exactly what this course will help you do. So, let’s wash our hands and get stuck in.

Remember that scene in Ghostbusters when Egon warned Pete not to cross the energy streams that they used to hoover up ghosts? It was only a small thing, but it could have led to disastrous consequences. So, Egon was trying to control the situation.

In the world of food safety, we’re not talking about energy streams but a contaminant-infested equivalent. If you cross-contaminate, you’re liable to unleash something even more deadly than the Stay Puft Marshmallow Man. It’s no laughing matter.